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Brunnhilde Claux, Domaine de Courbissac, 'Notre Terre', VDF Rouge (750ml)
For sixteen years, Brunnhilde Claux has been vinifying in whole bunches and it is, for her, the way to best respect the harvest. Sometimes, for certain vintages, after careful sorting, the destemmed grapes are vinified in a slow and gentle maceration >>>
<<< Another essential point is the attention paid to cellar hygiene. At this stage, all the vats are without the addition of sulfur, a small dose being allowed during bets. Not the slightest dose of residual sugar in these wines. 100% Grenache.