Domaine de l'Octavin 'Mus'Cat' VDF 2018 (750ml)

$46.99
"When you work with the vineyard organically," says Alice, "you necessarily want to vinify with indigenous yeasts, and you go to the end of things: you no longer want to add sulfur because it is useless. We leave the grapes to macerate for a long time >>>
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<<< because it's like an infusion: we don't touch it. Cooling, reheating, is a huge intervention that changes the profile of the wine. We accompany him, we constantly monitor him. "