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Viña Echeverria, 'No Es Pituko' Chardonnay Reserva, 2018 (750ml)
That cloudy, slightly salty, hint of funk but still refreshing kind of wine we find ourselves craving. Naturally made from old vines in the central valley of Chile, we love seeing these easy drinking, well priced gems on the scene.
Sebastien David, 'HurluBerlu' St Nicolas de Bourgueil 2019 (750ml)
Sébastien David, a character who shakes up the little AOC, through the practice of biodynamics, sulfur-free and unusual winemaking. A double crush on this wine which has a dream soul, spirit and body, with wavy curves and a funny bottle. Cabernet Franc.
John Almansa, 'Zou Maï' 2019 (750ml)
90% cinsault, 10% grenache : absolutely irresistible. "Zou Mai" means something like come on!, "a kind of Punk anthem that feels appropriate at the moment" says Almasa, who started with Philippe Pibarot in the Gard. No SO2 added, no sulphur, vegan.