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Organic Wines

Vignoble Dinocheau, Pineau d'Aunis, 2018 (750ml)

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Vignoble Dinocheau, Pineau d'Aunis, 2018 (750ml)

We go a little out of our heads for Pineau d'Aunis around here. White peppercorn, raspberry, and grapefruit notes. They are located on the slopes of Cher in Touraine. Perfect for grilled in season vegetables.

Karina et Guillaume Lefevre (Sulauze) Karina and Guillaume Lefèvre, Sulauze VdF 'Pomponette', 2018 (750ml)

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Karina and Guillaume Lefèvre, Sulauze VdF 'Pomponette', 2018 (750ml)

They eat only what they grown on their own farm, and drink only their own beer. And this is their every-day wine! Gluggable and beautiful blend of Grenache, Syrah, Vermentino, Cinsault, and Mourvedre

Domaine des Deux Anes, 'Premiers Pas' 2018 (750ml)

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Domaine des Deux Anes, 'Premiers Pas' 2018 (750ml)

Organic Sans Soufre blend of Carignan and Grenache from the Corbieres region (Languedoc-,Roussillon) all that for a song.

Combel La Serre Combel La Serre, Cahors 'Le Pur Fruit du Causse', 2017 (750ml)

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Combel La Serre, Cahors 'Le Pur Fruit du Causse', 2017 (750ml)

Malbec that may surprise you, as it is light, juicy and easy-drinking. It's made for whenever, wherever, and with whomever you please.

Bow & Arrow Bow & Arrow, Johan Melon, 2018 (750ml)

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Bow & Arrow, Johan Melon, 2018 (750ml)

This subtle yet complex white is made from Melon de Bourgone in a similar fashion to a White Burgundy, utilizing the granite of the Willamette Valley to express the nuances of the terroir in this region. Perfect for drinking now or aging up to 15 years.

Masseria Starnali Roccamonfina Falanghina Maresa, 2017 (750ml)

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Roccamonfina Falanghina Maresa, 2017 (750ml)

Orange natural Falanghina grown on the northern edge of an extinct volcano in Campania. These are proper gems that deeply speak of place. Orange zest, white flowers, tropical fruits all with a gorgeous weightiness. Pair with spicy seafood pasta.

Thomas-Labaille Thomas-Labaille, Sancerre 'L'Authentique', 2018 (750ml)

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Thomas-Labaille, Sancerre 'L'Authentique', 2018 (750ml)

You just found our go-to Sancerre, enjoy on the daily! Incredible vineyards, impeccable winemaking...not much more to say other than grab an ice bucket, a couple glasses, and a seafood tower.

Clos des Grillons, Tavel, 2018 (750ml)

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Clos des Grillons, Tavel, 2018 (750ml)

Nicolas Renaud, a Rhone native, used to teach geology at University and began renting and tending parcels of vines before establishing his own vineyard. A Grenache, Cinsault, and Bourboulenc blend farmed organically in the esteemed subregion of Tavel. We

G.D. Vajra G.D. Vajra, 'Clare JC,' Langhe Nebbiolo, 2018 (750ml)

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G.D. Vajra, 'Clare JC,' Langhe Nebbiolo, 2018 (750ml)

Young and vibrant Nebbiolo that pops out of the glass. Pre-modern era style. Notes of dried roses and candied sour cherry.

Foillard Foillard, Beaujolais Villages, 2017 (750ml)

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Foillard, Beaujolais Villages, 2017 (750ml)

Foillard makes some of the most sought-after Beaujolais Crus. Now he has set out to elevate the humble Beaujolais Villages. This is a soft, silky Gamay with layers of complexity. Jean Foillard is truly in his prime.

Etienne Calsac Etienne Calsac, Champagne 'L'échappée Belle' Brut Blanc de Blancs, NV

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Etienne Calsac, Champagne 'L'échappée Belle' Brut Blanc de Blancs, NV

A 1er Cru, Blanc de Blancs Champagne that won't break the bank. From organically grown 30 year-old vines. Structured and dry, with notes of hot buttered apples and lemon peel.

Keller Keller, Riesling Trocken 'Von der Fels', 2018 (750ml)

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Keller, Riesling Trocken 'Von der Fels', 2018 (750ml)

Like a baby Keller GG, Von der Fels is dry, mineral driven, unreal wine for the price. '18 btw, an amazing vintage in Germany

Pierre Sparr Pierre Sparr, Crémant d'Alsace Brut Rosé, NV (750ml)

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Pierre Sparr, Crémant d'Alsace Brut Rosé, NV (750ml)

This bubbly has it all-great body, delicate bubbles and ripe red fruit notes. Enjoy the lively acidity and clean, dry finish. Especially fantastic with squid, octopus, shellfish or a lively crudo.

Purato Purato, Sicilia Nero d'Avola, 2018 (750ml)

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Purato, Sicilia Nero d'Avola, 2018 (750ml)

A classic Sicilian red with loads of dark, earthy fruit and a little bit of herbs and mint. Super delicious food wine.

Tenuta Sette Cieli, Bolgheri NOI4, 2016 (750ml)

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Tenuta Sette Cieli, Bolgheri NOI4, 2016 (750ml)

Cabernet Sauvignon, Merlot, Petit Verdot and Cab Franc blend with strong showing of black currant, black cherry, kirsch and blueberry fruits with secondary notes of wild thyme, tobacco and iron. Dense tannins lean to the rustic side with a fine length.

Mateus Nicolau de Almeida Mateus Nicolau de Almeida, Baixo Corgo 'Trans Douro Express', 2016 (750ml)

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Mateus Nicolau de Almeida, Baixo Corgo 'Trans Douro Express', 2016 (750ml)

Like many Portuguese reds, this seems to marry the Atlantic and the Mediterranean, with both fun freshness and a floral herbaceousness. This is a classic Douro blend of Touriga Nacional and its friends.

Domaine du Jas Domaine du Jas, Cotes du Rhone 'Cuvee Prestige', 2017 (750ml)

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Domaine du Jas, Cotes du Rhone 'Cuvee Prestige', 2017 (750ml)

Lovingly made Cotes du Rhone. Organic and hand-picked fruit makes for a bright, spicy, and tasty treat.

Weingut Bründlmayer Weingut Bründlmayer, Kamptal Grüner Veltliner 'Kamptaler Terrassen', 2017 (750ml)

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Weingut Bründlmayer, Kamptal Grüner Veltliner 'Kamptaler Terrassen', 2017 (750ml)

Hot air from the Central European plains meet cool Alpine breezes in the steep hillsides along the Kamp River. A great introduction to the peppery, grassy minerally joys of Austrian wines.

Peyrassol Peyrassol, Cotes de Provence Rosé 'Commanderie', 2018 (750ml)

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Peyrassol, Cotes de Provence Rosé 'Commanderie', 2018 (750ml)

A classic Provencal rosé composed mostly of Cinsault and Grenache- positively chiseled with a pronounced salt component and an energetic palate. The fruit is tight and focused with a persistent finish.

Roagna Roagna, Langhe Rosso, 2014 (750ml)

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Roagna, Langhe Rosso, 2014 (750ml)

To be frank, we absolutely love the wines at Roagna. The bang for the buck on the Rosso will shock the heart of any Italian wine lover.

La Tollara La Tollara, Gutturnio Frizzante, 2018 (750ml)

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La Tollara, Gutturnio Frizzante, 2018 (750ml)

A lightly frizzy blend of Barbera and Bonarda, this is a classic style of wine from Emilia Romagna done in a natural way. A nice alternative to Lambrusco, and a flat out delicious bottle of wine.

Von Winning, Riesling Grosses Gewachs Ungeheuer, 2017 (750ml)

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Von Winning, Riesling Grosses Gewachs Ungeheuer, 2017 (750ml)

Techniques learned in Burgundy pair with the enthusiasm and obsession of Stephen Attman to produce wines that have a distinctive indigenous style. Complex, oak aged, dry and a bit herbaceous, this is a Riesling to savor.

Domaine Rimbert Domaine Rimbert, Le Petit Cochon Bronzé 2018 (750ml)

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Domaine Rimbert, Le Petit Cochon Bronzé 2018 (750ml)

So many Rosés – how does one choose?! May we suggest, Le Petit Cochon? Cinsault/Syrah blend from the Languedoc, this bottle delights every vintage. Ripe red fruits as well as plenty of minerality and texture.

Gour de Chaule Gour de Chaule, Gigondas 'Cuvee Tradition', 2015 (750ml)

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Gour de Chaule, Gigondas 'Cuvee Tradition', 2015 (750ml)

We think of this as reference-point Gigondas: exactly what you should expect when you open a bottle from this illustrious AOC. Always releasing a bit late, it's a wine that has benefitted from a few years in bottle.