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Laherte Frères, Champagne Brut, 'Ultradition', NV (750ml)
Blend of 60% Meunier, 30% Chardonnay and 10% Pinot Noir. Primary fermentation takes places in a combination of foudres (20%) tank (20%) and barrel (60%) . Fine and complex and deliciously fluffy. Put on some sequins and drink this, fancy pants.
Uccelliera, Rosso di Montalcino, 2016 (750ml)
Uccelliera makes great Rosso di Montalcino. Their idea is to make a wine with the depth of Brunello but with more freshness and approachability. They do this by selecting younger Brunello vines or those grapes that simply have a fresher character.
Petterino, Gattinara, 2007 (750ml)
Made by two brothers and their mother in the mineral-rich foothills of the Alps, this wine is an excellent expression of aged Nebbiolo. Beautifully tannic with rustic and savory notes of red fruits, dried flowers, and stony minerals. Let it decant to full