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Bérèche et Fils, Champagne Brut Reserve, NV (750ml)
Bérêche & Fils avoids malolactic fermentation with their wines, but more importantly, they prefer to ferment their wines in barrel. On this Brut Réserve, 30% of the wine comes from wines in a perpetual blending system over multiple vintages.
$59.99

Domaine Roc des Anges, 'L'Effet Papillon' Catalanes Blanc, 2019 (750ml)
Marjorie Gallet's Effet Papillon blanc is zippy and fresh, harvested from iron-rich soil just outside of Rivesaltes. 90% Grenache Blanc and 10% Macabeu — jasmine-scented and loaded with fresh melon and apricot. Notes of exotic fruit with crisp finish.
$15.99

Weingut Franz Hirtzberger, Grüner Veltliner 'Smaragd Honivogl' 2017 (750ml)
Austria is a tiny place, with 99% of the wine production crammed into a tiny corner in the eastern foothills of the Alps. What it lacks in size is more than made up for in quality terroir, talented winemakers and a wide array of styles. >>>
$98.99

Joseph Dorbon, Arbois Blanc Vieilles Vignes 'Cuvee des Moyne', 2014 (750ml)
From a single parcel of 40- to 70-year-old vines, this is 80% Chardonnay and 20% Savagnin. The grapes are cofermented, and the wine spends 30 to 36 months sous voile. Dense and resinous with the strong acidity to carry that weight.
$34.99

Yves Martin, Sancerre Chavignol, 2019 (375ml)
Domaine Yves Martin is a small, family-run estate with 19 hectares of vines in the famed town of Chavignol. Their wines are aged on the fine lees which lends a nice richness to the wines thought this Sancerre remains mineral-laden, and refreshing with cit
$14.99

Kracher, Burgenland Auslese Cuvée, 2017 (375ml)
The wines from the Weinlaubenhof have long been in a class of their own. Practically no other sweet wines have reached such a high level of recognition worldwide and only a few have come close to the high ratings Kracher wines continuously receive. >>>
$21.99