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Domaine Jerome Chezeaux, Vosne-Romanee 1er Cru "Les Chaumes", 2016 (750ml)
Chaumes is a premier cru from the village of Vosne Romanee that is known for producing Vosne that is more accessible in its youth. This wine provides the full Vosne kaleidoscope of red and black fruit, Indian spices, and more.
Pattes Loup (Thomas Pico), Chablis, 'Vent d'Ange,' 2016 (750ml)
Thomas Pico, a multi-gen Chablisien winemaker took 8 hectares of his family land to create the “Wolf’s Paws” estate, “EcoCert’-ified and naturally farmed and produced. His wines scream Chablis in their briny minerality, with a unique vitality and textured
Domaine Stephane Magnien, Chambolle-Musigny, 1er Cru 'Les Sentiers', 2017 (750ml)
Beautiful, subtle, old school Premiere Cru Burgundy. Down from Bonnes Mares on the hill. Bramble fruit and spice. This Magnien is not to be confused with others from Burgundy who have a more modern style.
Louis Boillot, Gevrey-Chambertin 1er Cru "Champonnet", 2008 (750ml)
Very classically profiled Burgundy that is just starting to mature. Champonnet is in an interesting place, in a transitional point between the Grand Crus (with Ruchottes very close by) and the cooler climate premier crus of the Combe, such as Clos St.