Chile

That cloudy, slightly salty, hint of funk but still refreshing kind of wine we find ourselves craving. Naturally made from old vines in the central valley of Chile, we love seeing these easy drinking, well priced gems on the scene. Get em before they th

Cabernet Sauvignon from the Maipo Valley in Chile. Soft tannins with notes of spice, cassis, and black cherry.

Made from old Pais bush vines, grown on a sandy volcanic slope. The vines are managed as naturally as possible, without irrigation, and on their own rootstocks.

Old vine, hand harvested grapes consisting of 95 % Cinsault and 5% Pais. Rose petals, bright red berries on the nose with hints of fresh forest floor. Tannic and structured, with acid keeping the wine lifted and accentuating the fruit. A racy finish.