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Rogue Vine, Grand Itata Tinto, 2018 (750ml)
Old vine, hand harvested grapes consisting of 95 % Cinsault and 5% Pais. Rose petals, bright red berries on the nose with hints of fresh forest floor. Tannic and structured, with acid keeping the wine lifted and accentuating the fruit. A racy finish.
Laurent Family Vineyard, Valle del Maipo Reserva Cabernet Sauvignon, 2018 (750ml)
Chilean wine estate by organic/biodynamic Bordeaux winemaker Gerard Laurent of Chateau L'Escart. 92% Cabernet Sauvignon/ 8% Carmenere from the Maipo Valley. Grapes are grown organically on riverbed soils of alluvial clay loam.
Viña Echeverria, Carmenere Gran Reserva, 2017 (750ml)
Dark garnet black color. Minerally aromas of green bell pepper, raspberry, plum, and granite with a tannic, crisp, dry medium-to-full body and a tingling, long green peppercorn, black stone mineral, overripe plum, and raspberry finish with earthy tannins