Germany

Delicious and unique wine from family winemakers out of Austria. Fruity and savory notes combine for a liter of Beaujolais-like goodness!

Uhlen is the most famous of Knebel's vineyards and is undoubtedly one of the most impressive terraced vineyards in the world. Matthias has three parcels in the Uhlen, the “Blaufüsser Lay” (blue slate), “Laubach” (shell-bearing grey slate), and “Rothlay”>>

"This has a minerally nose, with hints of ripeness to the powerful peach, apple, grapefruit and dried guava flavors. Offers luscious white chocolate notes, showing some minty accents that echo on the luxuriant finish. Complex and elegant." – Wine Spectato

This aromatic and tropical Muller-Thurgau would pair deliciously with both cheeses and seafood; what versaitility!

Off-dry Riesling from one of the best small producers of the Mosel, where Riesling is king. This is an exceptional example of the intense minerality the valley can produce in its wines.

Leistenberg is a fine slice of the Nahe, with slate soils that get morning sun on steep terraces. Makes for very energetic Riesling, especially with Cornelius Donnhoff letting nature take its course in the cellar.

Brückstück is Devonian blue slate with clay, sandstone and volcanic pumice. The majority of Knebel’s holdings are mid-slope in the lieu-dit of Sternberg. Brückstück is very powerful and concentrated maintaining a sense of elegance with a much more fruity

Made from 55 year vines in Westhofener Steingrube, unfiltered and fermented on the skins for 8 days. Fresh and medium bodied with an orange-pink color; soft tannins. All done with the hallmark Keller clarity and precision of expression.

Germany's cooler climate makes for high-toned, fresh, and minerally Pinot Noirs. Koehler-Ruprecht is an old-school and historic estate, making stellar, low-intervention expressions of Spätburgunder. Notes of forest floor, smoke, and magic.