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Loire

Noëlla Morantin Noëlla Morantin, Sauvignon Blanc 'LBL' Vieilles Vignes, 2016 (750ml)

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Noëlla Morantin, Sauvignon Blanc 'LBL' Vieilles Vignes, 2016 (750ml)

Noëlla Morantin Noëlla Morantin, Touraine Sauvignon 'Chez Charles', 2017 (750ml)

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Noëlla Morantin, Touraine Sauvignon 'Chez Charles', 2017 (750ml)

Noëlla was bored by a career in marketing and had always loved wine... Her inspiring move to the vineyard is to your benefit as this single parcel Sauvignon Blanc defies expectations.

Robinot L'ange Vin 'Lumiere des sens', 2015 (750ml)

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Robinot L'ange Vin 'Lumiere des sens', 2015 (750ml)

Jean-Pierre Robinot’s farming is organic, without the use of weed killers, the land, situated between Tours and Le Mans, is plowed, vine plants treated with biological products and herbal infusions.

Vignoble Dinocheau, Pineau d'Aunis, 2018 (750ml)

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Vignoble Dinocheau, Pineau d'Aunis, 2018 (750ml)

We go a little out of our heads for Pineau d'Aunis around here. White peppercorn, raspberry, and grapefruit notes. They are located on the slopes of Cher in Touraine. Perfect for grilled in season vegetables.

La Porte Saint Jean, Saumur-Champigny (750ml)

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La Porte Saint Jean, Saumur-Champigny (750ml)

Saumur Champigny may officially be the hottest wine region in the world right now, with a new superstar seeming to emerge with every vintage. Meanwhile, there are still a few high-quality producers who continue to make very nicely priced every-day sippers

Agnès & René Mosse Agnès & René Mosse, Chenin, 2018 (750ml)

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Agnès & René Mosse, Chenin, 2018 (750ml)

One of of our favorite producers working in Loire, Mosse makes a Chenin worthy of attention. Notes of raw honey and green apple combine together with a palette cleansing weight. We'll drink this at any time.

Nicolas Reau Nicolas Reau, Attention Chenin Mechant, 2018 (750ml)

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Nicolas Reau, Attention Chenin Mechant, 2018 (750ml)

Nicolas Reau's delightful 'Attention Chenin Mechant' 2018 is exactly that —This wine is 100% Chenin Blanc.

Domaine de la Jousselinière Domaine de la Jousselinière, Perle Bleue 2017 (750ml)

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Domaine de la Jousselinière, Perle Bleue 2017 (750ml)

An Uva classic for when you need a few refreshing bottles at a steal of a price. This is 100% Folle Blanche. Super mineral, dry, crisp with hints of lime and chalk.

Domaine de la Pépière Domaine de la Pépière, Muscadet Sèvre et Maine Sur Lie 'La Pépié', 2018 (750ml)

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Domaine de la Pépière, Muscadet Sèvre et Maine Sur Lie 'La Pépié', 2018 (750ml)

From 40+ year old vines. This Loire valley white is like opening a bottle of springtime sunshine. An UVA classic that is simply delicious.

Thomas-Labaille Thomas-Labaille, Sancerre 'L'Authentique', 2018 (750ml)

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Thomas-Labaille, Sancerre 'L'Authentique', 2018 (750ml)

You just found our go-to Sancerre, enjoy on the daily! Incredible vineyards, impeccable winemaking...not much more to say other than grab an ice bucket, a couple glasses, and a seafood tower.

Marc Pesnot, Miss Terre, Melon de Bourgogne 2017 (750ml)

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Marc Pesnot, Miss Terre, Melon de Bourgogne 2017 (750ml)

Grapes are harvested by hand at their maximum ripeness and destemmed. The fruit undergoes a slow manual pressing, and the wine rests on the lees in temperature controlled stainless steel tanks for at least nine months.

Baudry Baudry, Chinon 'Les Granges,' 2017 (750ml)

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Baudry, Chinon 'Les Granges,' 2017 (750ml)

Baudry is simply put, top dog in Chinon right now. Beautiful cherry fruit at the core with that signature Cab Franc lining of herbaceous goodness. The 'Les Granges' bottling is a fresh and easy to love Chinon that is extremely enjoyable in its youth.

Pascal Janvier Pascal Janvier, Cuvee du Rosier, 2018 (750ml)

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Pascal Janvier, Cuvee du Rosier, 2018 (750ml)

"A team player at table, this red works well with many diverse cuisines; try it with numbing Szechuan fried chicken for a delicious revelation. " Anthony Lynch

Domaine de Beaumont Domaine de Beaumont, 'Bulle du Facteur', 2017 (750ml)

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Domaine de Beaumont, 'Bulle du Facteur', 2017 (750ml)

Biodynamically farmed Chenin Blanc Pét-Nat from Vouvray. Sautéed mushrooms, toasty brioche, and a dry finish. A classy affair all around.

Champalou Champalou, Vouvray 2018 (750ml)

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Champalou, Vouvray 2018 (750ml)

This Loire white comes from 45-year-old Chenin Blanc vines grown in clay, limestone and flint soils. After harvest, the juice is pressed immediately and aged in neutral wooden barrels for eleven months.

Domaine Chahut et Prodiges, 'Les Gros Locaux' Red, 2018 (750ml)

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Domaine Chahut et Prodiges, 'Les Gros Locaux' Red, 2018 (750ml)

The great Touraine blend - Gamay from vines from 1980, Grolleau from vines from 1945, and Cot from 1995. Slow press, 2-3 week maceration in concrete with indigenous yeasts. All those natural rustic things swirling around in your olfactory system - all in

Famille Laurent Famille Laurent, Saint Pourçain Rouge 2016 (750ml)

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Famille Laurent, Saint Pourçain Rouge 2016 (750ml)

A light, funky red with herbal notes and a cinnamon finish. Drink tonight with grilled pork sausages.

Yves Martin Yves Martin, Sancerre Chavignol, 2018 (750ml)

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Yves Martin, Sancerre Chavignol, 2018 (750ml)

Domaine Yves Martin is a small, family-run estate with 19 hectares of vines in the famed town of Chavignol.

Huet, Vouvray 'Clos du Bourg Sec', 2018 (750ml)

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Huet, Vouvray 'Clos du Bourg Sec', 2018 (750ml)

Huet makes damn fine Chenin Blanc. In fact, wine writers have called it THE best. Gaston Huet believes the Clos du Bourg is the greatest of Vouvray due to the shallowest, stoniest soils, which intensify the minerality and generous texture of this wine.

Lebled 'A la vôtre !', Les Picasses, 2014 (750ml)

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Lebled 'A la vôtre !', Les Picasses, 2014 (750ml)

Thierry Germain Thierry Germain, Terres Chaudes, 2016 (750ml)

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Thierry Germain, Terres Chaudes, 2016 (750ml)

Made by a man who loves to compost as much as you do. Maybe even more! Thierry Germain is leading the way in natural wines in Saumur-Champigny, arguably the best region in the world for Cabernet Franc. Silky, elegant, and pure.

Fabien Duveau Fabien Duveau, Saumur Les Poyeux Chenin Blanc, 2016 (750ml)

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Fabien Duveau, Saumur Les Poyeux Chenin Blanc, 2016 (750ml)

Fabien Duveau likes to say he was born on a barrel. He represents the 8th generation of his family to make wine, so it is safe to say that is in his blood. Possibly the only single parcel Chenin from Poyeux, the limestone soil is evident on the palate.

Domaine de la Butte, Bourgueil 'Le Pied de la Butte', 2018, (750ml)

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Domaine de la Butte, Bourgueil 'Le Pied de la Butte', 2018, (750ml)

Olga Raffault, Chinon, 'Picasses', 2014, (750ml)

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Olga Raffault, Chinon, 'Picasses', 2014, (750ml)

Not only is this wine made by one of the most renowned domaines in Chinon, it is also from "Les Picasses" an important lieu-dit. Moreover, this tastes like the earthy goodness you want from a Cab Franc and has an even keeled full body.