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Thierry Michon, Domaine Saint-Nicolas, Pinot Noir 2016 (750ml)
“Drinking a Saint Nicolas is not about sniffing aromas. It's more about mouthfeel, vitality, finesse and elegance, as well as mineral tension and the Atlantic breeze you can feel in all of Thierry's wines.” ~ Stephan Reinhardt
Thierry Michon, Domaine Saint-Nicolas, 'Haut des clous' (750ml)
From 100% of chenin blanc grape variety, parcels of land selection. You can smell pine apples, grapefruits and fresh cream aromas. This wine has a very dense palate with a lot of minerality with a touch of honey flavour.
Yves Leccia, IGP 'Ile de Beaute' 2017 (750ml)
70% Vermentinu, 30% Biancu Gentile. Leccia’s soils are exposed hillside to the Southwest, on clay-limestone soils with shales, at the foot of the mountain range which extend Cap Corse, and benefit from a microclimate due to the maritime influence of the G