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Puzelat Bonhomme Puzelat Bonhomme, Rouge Vercheny, 2017 (750ml)

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Puzelat Bonhomme, Rouge Vercheny, 2017 (750ml)

80% Pinot Noir, 20% Gamay. Grapes are hand-harvested, whole cluster fermented occurs in vat, and aged for at least six months in used 500L barrels. Red cherries – both fresh and candied extremely present. >>>

Agnès & René Mosse Agnès & René Mosse, Chenin, NV (750ml)

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Agnès & René Mosse, Chenin, NV (750ml)

One of of our favorite producers working in Loire, Mosse makes a Chenin worthy of attention. Notes of raw honey and green apple combine together with a palette cleansing weight. We'll drink this at any time.

Baudry Baudry, Chinon 'Les Grézeaux', 2017 (750ml)

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Baudry, Chinon 'Les Grézeaux', 2017 (750ml)

Frederic Cossard, Domaine de Chassorney, Savigny-les-Beaune 'Les Gollardes' 2017 (750ml)

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Frederic Cossard, Domaine de Chassorney, Savigny-les-Beaune 'Les Gollardes' 2017 (750ml)

The northern part of the valley which constitutes the appellation, Savigny-lès-Beaune shares the hillside with Pernand-Vergelesses: the climate of Gollardes - southern exposure and precocious - >>>

Keller Keller, Riesling 'Limestone', 2019 (750ml)

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Keller, Riesling 'Limestone', 2019 (750ml)

The Limestone Riesling QbA this year is essentially the same wine as the Riesling Trocken bottling, except this cuvée has one full gram higher acidity and finished its fermentation at twenty-one grams of sugar. >>>

Alta Onda Alta Onda, Vinho Leve, 2017 (1L)

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Alta Onda, Vinho Leve, 2017 (1L)

Vinho Leve translates to “light wine,” and it’s what the locals of Portugal drink. Low ABV, fresh, and utterly delighful – this 1 liter will be your new go-to.

Nicolas Carmarans, Vin de Pays de l'Aveyron Mauvais Temps 2019 (750ml)

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Nicolas Carmarans, Vin de Pays de l'Aveyron Mauvais Temps 2019 (750ml)

This light, but complex red wine from Aveyron is lively, exciting, delicious and leaves you wanting more! The wine comprises 3 grape varieties, namely 40% Negret de Banhars, 50% Fer Servadou (known locally as Mansois) and 10% Cabernet Franc.

Bloomer Creek Bloomer Creek, Cabernet Franc, 2017 (750ml)

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Bloomer Creek, Cabernet Franc, 2017 (750ml)

Kim Engle and Debra Bermingham have been making natural wines for over a decade in the Finger Lakes. This rich and savory has beautiful fruit and peppery spice notes. Pair with goat cheese, bitter greens salad, or roasted swiss chard with feta.

Bojo do Luar, 'Deu Bode' Vinho Tinto 2019 (750ml)

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Bojo do Luar, 'Deu Bode' Vinho Tinto 2019 (750ml)

Field Blend of red (70%) and white (30%) grapes: Vinhao, bastardo, Espadeiro, Borraçal, Arinto, Loureiro, etc. The reds are very high in acid with a very short maceration of 5 days. >>>

Oupia Oupia, IGP Pays d`Hérault 'Les Hérétiques', 2018 (750ml)

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Oupia, IGP Pays d`Hérault 'Les Hérétiques', 2018 (750ml)

Rich and spicy flavor explosion of dark fruit that takes you away. One of our best values from France.

Galactic Wine, Saravá Vinho Branco Loureiro 2018 (750ml)

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Galactic Wine, Saravá Vinho Branco Loureiro 2018 (750ml)

36 hours of skin contact in stalked bunches before fermentation. Manually pressed, fermented in stainless steel without temperature control and in brown barrels without batonage. Unfiltered.

Nicolas Carmarans, Vin de Pays de l'Aveyron 'Selves' 2019 (750ml)

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Nicolas Carmarans, Vin de Pays de l'Aveyron 'Selves' 2019 (750ml)

For many years Nicolas Carmarans ran the delightful wine bar in Paris called Café de la Nouvelle Mairie. It, as its name suggests, is a meeting place where people go to sip on good wines, eat interesting food and solve the problems of the world. >>>

Frank Cornelissen, Munjebel 2018 (1.5L)

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Frank Cornelissen, Munjebel 2018 (1.5L)

Frank's wines just keep getting better and better. The Munjebel is a complete and beautiful Etna Rosso which comes from Zottorinoto-Chiusa Spagnolo, Feudo di Mezzo-Porcaria, and Pontale Palino. Nerello forever, bow to the volcano.

Clos de Mourres Clos des Mourres, 'Pompette' Rosé 2019 (750ml)

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Clos des Mourres, 'Pompette' Rosé 2019 (750ml)

Caladoc: blanc de noir = vinified like a white wine by direct pressing.

Clos Rougeard, Saumur Champigny 'Le Bourg', 2013 (750ml)

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Clos Rougeard, Saumur Champigny 'Le Bourg', 2013 (750ml)

Clos Rougeard's top bottling! Unreal aging ability.This 'Le Bourg ' cuvee comes from two plots of half a hectare each. It is a racy and dense wine, aged from 18 to 24 months in new oak barrels. >>>

Pelle Pelle, Menetou-Salon 'Morogues', 2018 (750ml)

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Pelle, Menetou-Salon 'Morogues', 2018 (750ml)

Sauvignon Blanc from a Sancerre satellite that is super fine, long and minerally. Seriously good value, as this is one of our very top choices for a $20 white.

Dard & Ribo Dard & Ribo, Saint-Joseph Rouge, 2018 (750ml)

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Dard & Ribo, Saint-Joseph Rouge, 2018 (750ml)

100% Syrah from culty natural producers. Some good concentration, really it's all about pleasure. Black fruit and rocks combine with violet and smoke.

Chantereves, 'L’Intrus' Viognier 2018 (750ml)

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Chantereves, 'L’Intrus' Viognier 2018 (750ml)

100% Viognier, 20 years vines. Rounded river rocks soil, 400 to 420-meters elevation, near Valréas in the Southern Rhône valley. About 10 days of carbonic maceration, indigenous yeast alcoholic fermentation, no additives.

I Vigneri Salvo Foti I Vigneri (Salvo Foti), Etna Rosso, 2018

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I Vigneri (Salvo Foti), Etna Rosso, 2018

One can always count on the wines of I Vigneri to showcase the exceptional terroir of Mount Etna. The 2017 Etna Rosso is not exception – bright red fruits with an underlying acidity and minerality at its core.

Domaine Saint Cyr Domaine Saint Cyr, Beaujolais La Galoche Rouge 2018 (750ml)

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Domaine Saint Cyr, Beaujolais La Galoche Rouge 2018 (750ml)

Certified Organic. From a 15 hectare plot of 25 year old vines that sit on clay-limestone soils. Hand-harvested and destemmed.

Jo Landron Jo Landron, 'Amphibolite', 2017 (750ml)

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Jo Landron, 'Amphibolite', 2017 (750ml)

Bone-dry, crisp Muscadet from Jo Landon. This high in acid white is a perfect companion for oysters and most other seafood. Naturally made and very low in sulfur.

Leitz, 'Leitz Out' Riesling Can, 2018 (250ml)

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Leitz, 'Leitz Out' Riesling Can, 2018 (250ml)

The "Leitz Out" has returned, and this time in a convenient travel package - 250mL cans. This is a sort of little brother to the classic QbA Feinherb. Delicately dry, crisp acidity, juicy aromatics and is wildly drinkable.

Lopez de Heredia Lopez de Heredia, Gravonia Crianza White, 2011 (750ml)

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Lopez de Heredia, Gravonia Crianza White, 2011 (750ml)

Time transformed a fruity young wine into a mature wine with an oaky nose and retains an echo of white Viura grapes. A fresh palate is lent complexity by the prolonged aging in older oak.

Jeanne Marie Jeanne Marie, Merlot, 2017 (750ml)

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Jeanne Marie, Merlot, 2017 (750ml)

David Gordon has been the wine director at Tribeca Grill, the famed New York City restaurant since 1990. Owned by restaurateur Drew Nieporent and Robert De Niro, the world famous actor, Tribeca Grill features a dynamic wine program >>>