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Piedmont

Brovia, Nebbiolo d'Alba, 2016 (750ml)

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Brovia, Nebbiolo d'Alba, 2016 (750ml)

Old school masters of the Piedmontese treasures, Brovio’s Nebbiolo D’Alba 2016 if full of rose and cherry notes that bring you to the foot of the Alps. Take this journey.

Cascina degli Ulivi Cascina degli Ulivi, Montemarino Blanc, 2016 (750ml)

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Cascina degli Ulivi, Montemarino Blanc, 2016 (750ml)

The godfathers on the frontier of natural wine in southern piedmont. The focus here is the Cortese grape (which makes up the Gavi wine). Floral, chamomile, and minerality shine.

Correggia Correggia, Nebbiolo 'Roero', 2017 (750ml)

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Correggia, Nebbiolo 'Roero', 2017 (750ml)

Nebbiolo from Roero is softer and more approachable than its Barolo, Barbaresco cousin. The flavors burst fresh out of the glass and the fruit and flower components are at the forefront.

G.D. Vajra G.D. Vajra, 'Clare JC,' Langhe Nebbiolo, 2018 (750ml)

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G.D. Vajra, 'Clare JC,' Langhe Nebbiolo, 2018 (750ml)

Young and vibrant Nebbiolo that pops out of the glass. Pre-modern era style. Notes of dried roses and candied sour cherry.

Emanuele Rolfo, Barbera d'Alba DOC 'Buglia Nan' 2018 (750ml)

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Emanuele Rolfo, Barbera d'Alba DOC 'Buglia Nan' 2018 (750ml)

100% Barbera from Montà d'Alba, northernmost village in the Roero.

Colombera & Garella Colombera & Garella, Lessona, 2016 (750ml)

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Colombera & Garella, Lessona, 2016 (750ml)

Lessona also has acidic soil, but with a vein of marine sand that gives the wines a delicacy and elegance combined with the regions classic minerality. 95% Nebbiolo and 5% Vespolina from a 1.2 hectare vineyard.

Produttori del Barbaresco, Langhe Nebbiolo, 2018 (750ml)

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Produttori del Barbaresco, Langhe Nebbiolo, 2018 (750ml)

Produttori del Barbaresco is a famous producer of Nebbiolo-based reds This Nebbiolo is full bodied, ripe and spicy! Notes of dark red fruit with supple tannins. Perfect with pastas or pizzas, or a salami snack.

Tenuta La Pergola, Vino Rosso “Il Goccetto," NV (750ml)

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Tenuta La Pergola, Vino Rosso “Il Goccetto," NV (750ml)

“Il Goccetto” is Italian for “A little nip”

Almondo Almondo, Roero Arneis, 2018 (750ml)

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Almondo, Roero Arneis, 2018 (750ml)

A classic Arneis that is both dry and mineral, but also has a nice presence of fruit and a little extra weight. It's the Muscadet of Piedmont! Made carefully, naturally, and well.

Brovia, Barolo Garblet Sue, 2015 (750ml)

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Brovia, Barolo Garblet Sue, 2015 (750ml)

La Spinetta, Moscato d'Asti Bricco Quaglia (375ml)

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La Spinetta, Moscato d'Asti Bricco Quaglia (375ml)

Elvio Cogno, Nascetta Di Novello, Anas-Cetta, 2017 (1.5L)

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Elvio Cogno, Nascetta Di Novello, Anas-Cetta, 2017 (1.5L)

Apple, mint, orange peel, herbs, white flowers, a touch of hazelnut. One of my favorite white wines from Piedmont. Special and satisfying. Complex and friendly. Cogno's wine gift to the world.

Ferrando Ferrando, Carema 'Etichetta Bianca' (White Label), 2015 (750ml)

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Ferrando, Carema 'Etichetta Bianca' (White Label), 2015 (750ml)

A singular and unique expression of Nebbiolo that stole our heart long ago and never gave it back. Fine notes of rose petal and spices to be served with mushrooms, beef, or game.

Roagna Brovia, Barolo, 2015 (750ml)

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Brovia, Barolo, 2015 (750ml)

Brovia's 15's are top tier. Black cherry, espresso, sage, and menthol. Dark, strapping Barolo that is very alluring.

Roagna Roagna, Barbaresco Paje, 2014 (750ml)

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Roagna, Barbaresco Paje, 2014 (750ml)

Sweet pipe tobacco and cedar with leather emerge from the 2014 Barbaresco Pajè. Sweet rose petal, mint, tobacco, underbrush. Stunning with a ton of allure. We simply love Nebbiolo in the hands of Roagna.

Vietti Ca' del Baio, '101' Moscato d'Asti (750ml)

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Ca' del Baio, '101' Moscato d'Asti (750ml)

Vietti Vietti, Moscato d'Asti, 2018 (750ml)

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Vietti, Moscato d'Asti, 2018 (750ml)