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Sicily

Frank Cornelissen Frank Cornelissen, Munjebel Rosso, 2017

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Frank Cornelissen, Munjebel Rosso, 2017

Frank's wines just keep getting better and better. The Munjebel is a complete and beautiful Etna Rosso which comes from Zottorinoto-Chiusa Spagnolo, Feudo di Mezzo-Porcaria, and Pontale Palino. Nerello forever, bow to the volcano.

Sikele Sikele, Terre Siciliane Grecanico 2016 (750ml)

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Sikele, Terre Siciliane Grecanico 2016 (750ml)

It’s not every day you find an everyday orange wine. And the Sikele does it oh so well. From the Cantina Marilina sisters, this is 100% Grecanico and tastes of citrus, straw, and wild flowers.

Eduardo Torres Acosta, Versante Nord Rosso, 2017 (750ml)

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Eduardo Torres Acosta, Versante Nord Rosso, 2017 (750ml)

Gabrio Bini Gabrio Bini, Zibibbo Bianco Serragghina, 2018 (750ml)

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Gabrio Bini, Zibibbo Bianco Serragghina, 2018 (750ml)

Arianna Occhipinti Arianna Occhipinti, IGT Terre Siciliane 'SP68' Rosso, 2018 (750ml)

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Arianna Occhipinti, IGT Terre Siciliane 'SP68' Rosso, 2018 (750ml)

Deep red with perfumed aromas and flavors of dark plums, violet, minerals and spice. Juicy and fresh in the mouth, with noteworthy salinity on the long elegant finish.

I Vigneri Salvo Foti I Vigneri Salvo Foti, VDT Bianco Carricante 'Aurora', 2018 (750ml)

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I Vigneri Salvo Foti, VDT Bianco Carricante 'Aurora', 2018 (750ml)

Salvo Foti is known as “the godfather” of Mount Etna. His are wines of great integrity and great flavor. Carricante brings a lemon-y, tropical freshness, while the flinty minerality of Etna soil shines through.

Santa Tresa Frappato Terre Siciliane IGP, 2017 (750ml)

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Frappato Terre Siciliane IGP, 2017 (750ml)

Here is a Frappato that is fresh and lively; reminiscent of wild strawberries and delicate sweet spices. It stays smooth and rife with fruitiness.

Marco de Bartoli, Grillo, Vignaverde, 2018 (750ml)

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Marco de Bartoli, Grillo, Vignaverde, 2018 (750ml)

Fresh and lively, she’s the perfect date. Aromas of candied lemon tango with guava and grapefruit on the nose. Tropical and citrus fruit flavors with a sturdy structure lead to a long, refreshing finish.

Masseria Del Pino, Etna Rosso 'I Nove Fratelli', 2017 (750ml)

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Masseria Del Pino, Etna Rosso 'I Nove Fratelli', 2017 (750ml)

“Rich with smokiness from the volcanic soil, dense, sappy red fruit and spices from the southern climate, and a grippy yet fine tannin balanced by bright minerality from 120-year-old vines—Etna Rosso at its boldest and best.” —Maeve Decouvelaere

Arianna Occhipinti Arianna Occhipinti, IGT Terre Siciliane Frappato, 2017

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Arianna Occhipinti, IGT Terre Siciliane Frappato, 2017

This Frappato is deep and fresh with flavors of strawberries, raspberries, roses, violets, and granite minerality. Food friendly, but very enjoyable drinking alone.

Arianna Occhipinti Arianna Occhipinti, Nero d'Avola, 'Siccagno' 2016 (750ml)

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Arianna Occhipinti, Nero d'Avola, 'Siccagno' 2016 (750ml)

Marabino Marabino, Rosso Di Contrada, 2015 (750ml)

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Marabino, Rosso Di Contrada, 2015 (750ml)

Shockingly good Nero d'Avola from South-Eastern Sicily, grown in the Buonivini district surrounded by orchards and olive groves.

Romeo Del Castello Romeo Del Castello, Allegracore, 2016 (750ml)

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Romeo Del Castello, Allegracore, 2016 (750ml)

These guys almost lost their vineyards from an eruption on Etna. Thankfully they were spared and we can enjoy this delicious, Nerello based wine - spiced red fruits, volcanic minerality, and grip to grab your attention. A wall of lava remains in the viney

Fuedo Montoni, Langusa, Nero d'Avola, 2016 (750ml)

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Fuedo Montoni, Langusa, Nero d'Avola, 2016 (750ml)

Bonavita, Faro, 2016, 750ml

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Bonavita, Faro, 2016, 750ml

Deep red with floral aromas and flavors of ripe red berries, rose and violet, and subtle baking spices. Restrained with freshness and a long, penetrating, juicy, mineral-laced finish. Best Faro ever from Bonavita.

Mortellito Mortellito, Terre Siciliane Moscato Viaria, 2018 (750ml)

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Mortellito, Terre Siciliane Moscato Viaria, 2018 (750ml)

This Sicilian Moscato is what you want to drink on a hot day! Dry and filled with juicy melon, stone fruit, a touch of nuttiness and beautiful salinity, it hits all the sweet spots. Pair with grilled fish or hard cheese.

Arianna Occhipinti Arianna Occhipinti, IGT Terre Siciliane 'SP68' Rosso, 2017 (1.5l)

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Arianna Occhipinti, IGT Terre Siciliane 'SP68' Rosso, 2017 (1.5l)

Nero d'Avola and Frappato from the South of Sicily. Fresh and crunchy, this is a darling wine made by the darling of natural wine herself.

Porta del Vento Porta del Vento, Voria White, NV (750ml)

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Porta del Vento, Voria White, NV (750ml)

Marco Sferlazzo's biodynamically-farmed, small vineyard sits 2,000 ft above Palermo in Sicily. This 100% Cattarratto is hand harvested and aged in cement tanks, unfiltered, low in residual sugar, a little funky and very delicious.

Purato Purato, Sicilia Nero d'Avola, 2018 (750ml)

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Purato, Sicilia Nero d'Avola, 2018 (750ml)

A classic Sicilian red with loads of dark, earthy fruit and a little bit of herbs and mint. Super delicious food wine.