Sicily

Deep red with perfumed aromas and flavors of dark plums, violet, minerals and spice. Juicy and fresh in the mouth, with noteworthy salinity on the long elegant finish.

These guys almost lost their vineyards from an eruption on Etna. Thankfully they were spared and we can enjoy this delicious, Nerello based wine - spiced red fruits, volcanic minerality, and grip to grab your attention. A wall of lava remains in the viney

Sustainable. Attractive elegant savoury dark cherry fruits with some black coffee; precise with a nice freshness.

Fresh and lively, she’s the perfect date. Aromas of candied lemon tango with guava and grapefruit on the nose. Tropical and citrus fruit flavors with a sturdy structure lead to a long, refreshing finish.

Deep red with floral aromas and flavors of ripe red berries, rose and violet, and subtle baking spices. Restrained with freshness and a long, penetrating, juicy, mineral-laced finish. Best Faro ever from Bonavita.

Not just delicious wine, but also a very important one. Long before Etna became known around the world for its wine, Giuseppe Benanti and trusted winemaker Salvo Foti realized the potential of this unique region.>>>

Here is a Frappato that is fresh and lively; reminiscent of wild strawberries and delicate sweet spices. It stays smooth and rife with fruitiness.