Home Wines Regions Sicily

Sicily

I Vigneri Salvo Foti I Vigneri Salvo Foti, VDT Bianco Carricante 'Aurora', 2018 (750ml)

Quickview

I Vigneri Salvo Foti, VDT Bianco Carricante 'Aurora', 2018 (750ml)

Salvo Foti is known as “the godfather” of Mount Etna. His are wines of great integrity and great flavor. Carricante brings a lemon-y, tropical freshness, while the flinty minerality of Etna soil shines through.

Arianna Occhipinti Arianna Occhipinti, Nero d'Avola, 'Siccagno' 2016 (750ml)

Quickview

Arianna Occhipinti, Nero d'Avola, 'Siccagno' 2016 (750ml)

COS COS, Pithos 'Rami', 2018 (750ml)

Quickview

COS, Pithos 'Rami', 2018 (750ml)

50% Grecanico, 50% Insolia; Rami was originally called Ramingallo which is the name of an area near Agrigento, Sicily. The wine has no connection to that area other than that Giusto and Giambattista liked the name Ramingallo!

Santa Tresa Frappato Terre Siciliane IGP, 2017 (750ml)

Quickview

Frappato Terre Siciliane IGP, 2017 (750ml)

Here is a Frappato that is fresh and lively; reminiscent of wild strawberries and delicate sweet spices. It stays smooth and rife with fruitiness.

I Vigneri Salvo Foti I Vigneri Salvo Foti, Etna Rosso, 2018

Quickview

I Vigneri Salvo Foti, Etna Rosso, 2018

One can always count on the wines of I Vigneri to showcase the exceptional terroir of Mount Etna. The 2017 Etna Rosso is not exception – bright red fruits with an underlying acidity and minerality at its core.

Calabretta Calabretta, Cala Cala Rosso, NV (750ml)

Quickview

Calabretta, Cala Cala Rosso, NV (750ml)

Calabretta makes compelling wines of structure and power from the Nerello Mascalese grape. Old school vinification with multiple vintages blended together in the completely over delivering Cala Cala bottling. Notes of dried flowers, black cherry, and leat

Arianna Occhipinti Arianna Occhipinti, IGT Terre Siciliane 'SP68' Bianco, 2017 (750ml)

Quickview

Arianna Occhipinti, IGT Terre Siciliane 'SP68' Bianco, 2017 (750ml)

A blend of Albanello (indiginous) and Zibibbo (aka Muskat of Alexandria). Flirtatiously floral on the nose followed by ripe Sicilian fruit and oodles of volcanic minerality.

COS COS, Pithos Rosso, 2017 (750ml)

Quickview

COS, Pithos Rosso, 2017 (750ml)

COS, The benchmark producer in Vittoria, makes their Pithos line aged in unlined clay amphora. 60% Nero d'Avola, 40% Frappato.

Cantina Marilina Cantina Mariliana, 'Cue' Terre Sicilian 2017 (750ml)

Quickview

Cantina Mariliana, 'Cue' Terre Sicilian 2017 (750ml)

Fermented with indigenous yeasts, un-refrigerated, and lightly filtered with natural products. Deep gold in color, aromatic, with aromas of apple, nectarine, beeswax, orange blossom, honey, lemon, smoke and almond.

Arianna Occhipinti Arianna Occhipinti, IGT Terre Siciliane Frappato, 2017

Quickview

Arianna Occhipinti, IGT Terre Siciliane Frappato, 2017

This Frappato is deep and fresh with flavors of strawberries, raspberries, roses, violets, and granite minerality. Food friendly, but very enjoyable drinking alone.

Bonavita, Faro, 2016, 750ml

Quickview

Bonavita, Faro, 2016, 750ml

Deep red with floral aromas and flavors of ripe red berries, rose and violet, and subtle baking spices. Restrained with freshness and a long, penetrating, juicy, mineral-laced finish. Best Faro ever from Bonavita.

COS COS, Zibibbo in Pithos, 2017 (750ml)

Quickview

COS, Zibibbo in Pithos, 2017 (750ml)

Zibbibo from unlined clay amphora. Golden apple nectar, white flowers, and a beautiful earthiness that brings you to Sicily. COS, the masters in Vittoria, strike once again.