Veneto

Grown in limestone rich vineyards in Veneto, this Pinot Grigio has a crisp, refreshing personality.

'Le Fontane' Bardolino is a blend of Corvina and Rondinella fermented and aged in stainless steel. On the nose, explosive aromatics. In the mouth it is light and soft with bright juicy red fruits. Pair this wine with just about anything, it is unbelievabl

The black volcanic hills of Soave have been cultivated for millennium. Made from 30-60 year old vines, this mineral-driven Garganega is a long way from the Soave of the past.

One of our favorite Soaves out there! Layers of green and yellow fruit, tart and bright with a touch of smoke. Easy to love. Small producer making wines with a lot of soul.

The contact on the skins of three days gives Quinto Quarto its golden and fascinating colour. The olfactory profile is composed by notes of chamomile >>>

A bottling from nearly one hundred year old wine merchant in the Veneto. Light, dry, fruity and crisp.

Elegant with a fresh, expressive aroma and balanced. The blend is dominated by Garganega, which provides a structure and brings fruit with hints of citrus, peach and apricot. Trebbiano brings mineral character. Pair with shellfish or hard cheese.