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Louis-Antoine Luyt Louis-Antoine Luyt, Carrizal, 2019 (1L)

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Louis-Antoine Luyt, Carrizal, 2019 (1L)

Clean and floral orange wine from the Itata region of Chile. Mainly Torontel, Chasselas, Semillon, and Muscat d’Alexandria from organic, dry-farmed bush vines ranging from 100 to 200 years old. Grapefruit, orange pith, and sweet autumn clematis notes.

Frank Cornelissen Frank Cornelissen, Munjebel Rosso, 2017

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Frank Cornelissen, Munjebel Rosso, 2017

Frank's wines just keep getting better and better. The Munjebel is a complete and beautiful Etna Rosso which comes from Zottorinoto-Chiusa Spagnolo, Feudo di Mezzo-Porcaria, and Pontale Palino. Nerello forever, bow to the volcano.

2Naturkinder 2Naturkinder, 'Fledermaus' Weiss, 2018 (750ml)

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2Naturkinder, 'Fledermaus' Weiss, 2018 (750ml)

The Muller-Thurgau and Silvaner in this bottle come from bat friendly vineyards, and the couple who makes this wine wants to protect and support them. Bat wine sounds kind of spooky, right? Isn't that perfect for October?

La Villana, Vino Rosso, 2018 (750ml)

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La Villana, Vino Rosso, 2018 (750ml)

Black cherry, earth, and fennel. Blend comprised mostly of Sangiovese and Montepulciano.

Floral Terranes, Teroldego, 2018 (750ml)

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Floral Terranes, Teroldego, 2018 (750ml)

Italy meets Long Island with this Teroldego, a grandfather grape to the likes of Syrah and Zinfandel. Think bold Italian red with some natural Long Island funk.

Noëlla Morantin Noëlla Morantin, Sauvignon Blanc 'LBL' Vieilles Vignes, 2016 (750ml)

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Noëlla Morantin, Sauvignon Blanc 'LBL' Vieilles Vignes, 2016 (750ml)

Domaine Berlioz, Les Gueux Rouge, 2018 (750ml)

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Domaine Berlioz, Les Gueux Rouge, 2018 (750ml)

Masiero Garganega Lazaro, 2017 (750ml)

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Masiero Garganega Lazaro, 2017 (750ml)

100% Garganega, skin contact and made in marble vats. This wine does NOT let you go. Dry finish with notes of pith, white flowers, and almond.

Warnung, Basis Gruner Veltliner, 2017 (750ml)

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Warnung, Basis Gruner Veltliner, 2017 (750ml)

This wine is a blend of three different younger vineyards. Grapes are hand harvested and pressed as whole bunches to 50 year old 5500 liter barrels for fermentation.

Troupis Troupis, 'Hoof & Lur' Wild Ferment, 2018 (750ml)

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Troupis, 'Hoof & Lur' Wild Ferment, 2018 (750ml)

Lovely rose color on this Greek orange. Mouthwatering, mouth filling, and light. Crack open a bottle and pretend you're sunbathing along the Mediterranean.

Bonavita Rosato 2018 (750ml)

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Bonavita Rosato 2018 (750ml)

This Sicilian rosato brings a lot to the table- big juicy red fruit, minerality and a little whisper of almonds. It's almost a light red and pairs with a versatile array of foods.

Glinavos Glinavos, 'Paleokerisio', 2018 (500ml)

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Glinavos, 'Paleokerisio', 2018 (500ml)

Paleokerisio, meaning "old fashioned" is a traditional style semi-sparkling wine of the region. Debina, Vlahiko, and Bekari grapes go through skin contact before fermentation. Off-dry, with flavors of baked pear/apple, orange peels, and mountain spices.

Meinklang Meinklang, Burgenland Osterreich Red, 2018 (750ml)

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Meinklang, Burgenland Osterreich Red, 2018 (750ml)

A semi-carbonic Zweigelt and Sankt Laurent, farmed biodynamically in clay soils. Spontaneous fermentation in stainless steel tanks, a delight to drink!

La Villana, Uovo, Vino Bianco, 2018 (750ml)

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La Villana, Uovo, Vino Bianco, 2018 (750ml)

Orange slices, apple skin, amber glow in the glass. Mostly Procanico and Trebbiano.

Weingut Schmelzer, Bicolor Gols Red, NV (750ml)

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Weingut Schmelzer, Bicolor Gols Red, NV (750ml)

As natural as it gets on this Burgenland, spontaneously fermented Zweigelt and Welschriesling. Grapes are farmed biodynamically, with no fining, filtration, or sulfites added.

Domaine Ledogar Domaine Ledogar, La Mariole, 2018 (750ml)

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Domaine Ledogar, La Mariole, 2018 (750ml)

100% old vine Carignan is low in sulfur, rich, complex and earthy, full of deep dark fruit, intensity and body.

Sikele Sikele, Terre Siciliane Grecanico 2016 (750ml)

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Sikele, Terre Siciliane Grecanico 2016 (750ml)

It’s not every day you find an everyday orange wine. And the Sikele does it oh so well. From the Cantina Marilina sisters, this is 100% Grecanico and tastes of citrus, straw, and wild flowers.

Stefan Vetter Stefan Vetter, Muller-Thurgau, 2017 (750ml)

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Stefan Vetter, Muller-Thurgau, 2017 (750ml)

Not your average Muller-Thurgau. Complex, savory, and delightful. A singular wine from a singular winemaker. Unfined, unfiltered, minimal SO2.

De Moor De Moor, Sans Bruit, 2017 (750ml)

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De Moor, Sans Bruit, 2017 (750ml)

Julien Altaber Julien Altaber, Ecume, 2018 (750ml)

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Julien Altaber, Ecume, 2018 (750ml)

Chateau du Beru Chateau du Beru, Chablis, Terroirs de Beru, 2017 (750ml)

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Chateau du Beru, Chablis, Terroirs de Beru, 2017 (750ml)

The Beru family has owned this chateau for 400 years - And now they are some of the most exciting producers of organic Chablis. The wines are gorgeous and exactly how we like our Chardonnay.

Cascina degli Ulivi Cascina degli Ulivi, 'Bellotti Bianco Semplicemente', 2017 (750ml)

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Cascina degli Ulivi, 'Bellotti Bianco Semplicemente', 2017 (750ml)

The Natural wine godfather Stefano Bellotti made us fall in love with this affordable bottle of Cortese. His kids now run the estate and are killing it. Super bright, mineral Cortese. Naturally fermented and aged in in large Acacia wood tanks.

Dusoil, Chardonnay, 2018 (750ml)

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Dusoil, Chardonnay, 2018 (750ml)

Yann Bertrand Fleurie 'Phenix' 2018 (750ml)

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Yann Bertrand Fleurie 'Phenix' 2018 (750ml)

You know it's gonna be good hippie juice when the description of winemaking practices includes notes about gravity and the lunar calendar. Yann is totally one of those new kids on the block that we're excited to show off.