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Valentina Passalacqua, Sottoterra, 2017 (1L)
This Nero di Troia is grown on 80 hectares of vineyards in the north of Puglia on a calcareous white stone land of Kimmeridgian clay. The limestone gives this red a mineral backbone that leads to a bright, clean finish. Serve slightly chilled. Pair with
Glinavos, 'Paleokerisio', 2016 (500ml)
Paleokerisio, meaning "old fashioned" is a traditional style semi-sparkling wine of the region. Debina, Vlahiko, and Bekari grapes go through skin contact before fermentation. Off-dry, with flavors of baked pear/apple, orange peels, and mountain spices.
Viña Echeverria, 'No Es Pituko' Chardonnay Reserva, 2018 (750ml)
That cloudy, slightly salty, hint of funk but still refreshing kind of wine we find ourselves craving. Naturally made from old vines in the central valley of Chile, we love seeing these easy drinking, well priced gems on the scene.
Valentina Passalacqua, Mezzorosa, 2017 (1L)
Valentina Passalacqua's farm is located inside Gargano National Park in Apricena, Puglia, and has been in the family since beginning of the 1900's. Everything is grown in limestone rich soil high in minerality. 100% Montepulciano. Spontaneously fermented
Wild Arc Farm, 'Carbonic Marquette', 2018 (750ml)
This Marquette was grown by Joe Messina in Washington County, NY. The grapes were hand harvested and carbonically macerated in a sealed stainless tank for two weeks before being whole cluster crushed for an additional week and then pressed into neutral oa
Maria and Sepp Muster, Gelber Muskateller Vom Opok, 2017 (750ml)
Gelber Musktaller is a grape I'm quite in love with - aromatic and striking. Maria and Sepp Muster take care of their grapes, thank you. We are all grateful. Drink this in the sun with the best salad you can make for yourself.
Famille Dutraive, Chenas, En Papolet, 2018 (750ml)
Chenas En Papolet is a beautiful lieu-dit, and in the hands of Dutraive, sings and lures you right into its velvety goodness. Great sense of fruit, spice, and minerality that deserves a good home. Do you deserve the Dutraive? Go ahead, take 2.